Thursday, September 13, 2012

A soup that taste like soup spoon's tokoyo chicken stew

Ingredients needed

1 piece of pork ribs
1 stick of celery
1 stick of carrot
1 tomato
1 potato
1 onion
1 packet of golden mushroom
Some shitake mushrooms

Seasoning

1 teaspoon of salt for 1 litre of soup.

Directions to cook

Boil for half an hour under the pressure cooker and it is ready to eat.


No comments: